“Pistoleta”; our signature Rhone White blend of Viognier, Marsanne, Roussanne and Grenache Blanc.  As in other years, most of the wine is co-fermented to naturally optimize wine chemistry.  In the end, we adjust the blend by adding additional Viognier and Grenache Blanc, as needed.  Pistoleta is bright, fresh and fruit driven, with notes of citrus and stone fruit.  It's an excellent accompaniment to Thai or Mexican food, and a great choice to have before dinner. 

The Chelsea Rose may be a test in determining how much fun a professional winemaking operation is allowed to have with a wine and still be able to sell it.  Making this wine has been challenging, liberating, and entirely enjoyable.  

 This wine is based on a recipe that we have made for friends and family in years past.  We fortified a sweet rose' of Tempranillo early in fermentation, aged it for 9 months to allow for the spirits to marry, and then lightly infused it with holiday spices, including orange peel, cinnamon, and clove.  It's excellent served warm, and will be a popular part of any holiday gathering.

*Special pricing (10% off) through the end of the year! *

*Discount applied at checkout