Several years ago we realized that in order to make a significant amount of really good dry Rosé in the Southern French style, we would need to plant and grow for rosé. We selected classic rosé varieties like Grenache, and planted them on their own roots in cooler sites, to encourage more vigor, later ripening, and naturally higher acidity.
This is the canned version of our popular Rose' of GSM, sold in 4 packs of 250mL each. It's dangerously convienent and delicious just about anywhere.